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About Me

Kelly D'Amico. MBS

Kelly D'Amico. MBS

Everyday I strive to create a more sustainable food system while helping people live low impact life. I have a Masters in Global Food Technology and Innovation, a Bachelor's in Food Science both from Rutgers University, Certifications in Sustainability Strategies and Circularity Strategies from the University of Cambridge. Follow me across platforms @madetosustain

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Recent Posts

Season’s Eatings: Beginner’s Guide to Eating Seasonal [FREE]

Season’s Eatings: Beginner’s Guide to Eating Seasonal [FREE]

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10 of the Best Foods for the Environment | Sustainable & Healthy

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What is Sustainable Cooking? Plus Tips for Your Kitchen

What is Sustainable Cooking? Plus Tips for Your Kitchen

Sustainable Protein Sources: Eat Better For You & The Planet

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  • Shop
    • Sustainable Swaps
    • Eco Check Lists
    • Sustainable Food Directory
    • Equipment
      • My Ultimate List of Home Kitchen Equipment Essentials
  • Meal Plans
    • Weekly Seasonal Meal Plans
    • Sustainable Meal Plans
    • Recipe Inspiration
  • Sustainable Cooking
    • Cooking Tips
    • Equipment
    • Expiration Dates
    • Food Ingredients
    • Meal Prep
  • Recipes
    • Breakfast
    • Lunch
    • Dinner
    • Snacks
    • Menu Plans
  • Reducing Your Impact
    • Grow Your Own Food
      • Agriculture
      • Soil Health
    • Sustainable Living
    • Eco-Living
    • Learn
    • Sustainable Brands
    • Sustainable Swaps
  • Education
    • Online Cooking Classes
    • Private Lessons
    • Podcast
  • Work with Me
    • Services
    • Sponsorship Packages
    • Contact
    • Terms of Service
  • About
  • Eco Friendly Recipes: Healthy and Sustainable Meals
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