If you’re unfamiliar, a stocking stuffer is a small collection of small gifts that fit nicely inside a stocking to make it appear full. Stocking stuffers are a long-standing tradition in my family, but over the years, they have evolved into small items we may need. They are usually the last items to purchase after…
It’s easy to get wrapped up in the traditions of the most wonderful time of the year. From decorations, to wrapping paper to travel, there are many areas to improve when it comes to traditional holiday practices this holiday season. But, we’ve listed our top sustainable holiday tips we can test out this holiday season…
If you want to know what to do with your your Thanksgiving leftovers to reduce your food waste, we’re sharing easy and delicious thanksgiving dinner leftover ideas!
If you’re searching for a wholesome, planet-friendly meal that’ll tantalize your taste buds while leaving a minimal carbon footprint, look no further. In today’s culinary adventure, we’re diving headfirst into the world of spaghetti squash and lentils – a dynamic duo that promises both flavor and sustainability. Join me as I walk you through the…
You might not realize it, but many of the foods you enjoy contain artificial dyes that have caused controversy over the past few years. One in particular, Red 40 is a vibrant color and ubiquitous food dye, that has colored food products and our favorite snacks for decades. In fact, California passed a law recently…
Roasted carrots are a classic side dish that never goes out of style. Not only are they incredibly easy to make, but they also bring out the natural sweetness and earthy flavors of this root vegetable. Whether you’re cooking for a special occasion or simply want to elevate your weeknight dinner, these roasted carrots are…
Today, we’re spotlighting an up-and-coming sustainable brand called Farmer Foodie and their Cashew Parm product line. We sat down with the founder, Ali Elliott, to answer all the questions you want to know about Cashew Parm. People are motivated now more than ever to find sustainable products. Eco-friendly companies such as Farmer Foodie, prioritize ethical…
Let’s face it, going out to eat has become quite expensive. These days, you want to go where your dollar stretches the most. This might mean going to a place that you know serves large portions so you can take home the leftovers. But when you get home, and your food is staring at you…
As the world embraces healthier lifestyles and eco-conscious choices, plant-based diets have experienced a remarkable surge in popularity. However, many of the market products neglect nutrition in the plant-based space. But this creamy and luscious Vegan Cauliflower Alfredo Sauce is one culinary gem that has taken my kitchen by storm! This delightful vegan alfredo recipe…
Crispy Roasted Mushrooms is a dish that can convert even mushroom deniers into mushroom lovers. This recipe is so simple to make, and there are only a few steps to execution. With just a few ingredients and about 10 minutes of preparation time, your roasted mushrooms will be calling your name from your oven. In…
